Holy crap, I think I just invented a new sandwich. You know what? It was awesome. You know what else? It was vegetarian.

At its heart, it’s a BLT. I used Morningstar faux bacon, and toasted some of Grand Central’s Como bread. I added sliced avocado, tomato, mayonnaise, a little bit of horseradish sauce, and then ground a little bit of black pepper over the top, and put the sandwich together.

In the interest of full disclosure, I’m not a vegetarian anymore, since I do eat chicken regularly (and other things occasionally), but I was a veg-head for quite a few years. I don’t really miss most meat, but this sandwich I might actually try to make with real bacon sometime, though, because it was super good.

It may sound like an odd combination of ingredients, but I really recommend it highly. If you do make one, I’d love to know what you think of it.

The next time you’re at a restaurant, why not try asking for it by name…

The Mister T.

Try it in a sentence; it’s easy. “I’d like a Mister T.”

Hunh? Hunh? Nice.